Sunday, September 2, 2018

Weekly Favorites 08/26/18 to 09/1/18

Well friends, this week the Weekly Favorites post is on time! I hate falling behind in my posts, but the good news, you're getting three weeks of favorites in one weekend! I'm also hoping to get some new recipes posted soon!

Prawn in Mustard Poppy Seed Sauce - via Twinkling Tina Cooks

Like a dog to a squirrel, I'm always drawn to prawns. Scrolling through Twitter, I had to stop and scroll back, because, well, I saw prawns! This prawns with a mustard sauce recipe looks amazing!

Raspberry Streusel Muffins - via Watch Jenn Bake

Have I told you how much I love pastries, specifically breakfast pastries? These raspberry streusel muffins made me do a double take! They sound like the perfect weekend morning pastry!

Go Go Goan Chicken Curry - via Hello Fresh

I'm always a fan of curry, especially with Chicken, and tomato based curry is right up my alley! Throw some naan bread in, and this would make a great night at home!

Savory and Refreshing Cucumber and Boiled Egg Toast - via Cooking with Anadi

I'll admit that I've jumped on the avocado toast bandwagon. Not that there's anything wrong with that! I've long felt that there could be more to it. What else could be layered on toast to give new flavor and texture profiles? I love cucumber on deli sandwiches, so why not mix it up with some eggs on toast?

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Oven Roasted Chicken Parmesan with Blistered Tomatoes

Oven Roasted Chicken Parmesan Chicken Parmesan, or Chicken Parmigiana, is an Italian-American dish, derived from Eggplant Parmigiana, wh...