Sunday, July 1, 2018

Weekly Favorites 06/24/18 to 06/30/18

Time for a new batch of weekly favorite food and restaurant articles! This week, I have some exciting things to share!


Blueberry Friands - via Tania's Kitchen

When I came across this blog post and read the ingredients list, I knew it had to be good! How can you go wrong combining lemon curd and blueberry together?? For the gluten free readers out there, this recipe is perfect for you!


Oven-Baked Light and Fresh Chicken Tikka Sandwich - via Cooking with Anadi

For all of you Friends fans out there, I'm a little like Joey. I love sandwiches!! This chicken sandwich has a tandoori inspired chicken with some cucumber, tomato, and spinach! Can't wait to try this one out!


Simple Won Ton Soup - via Souper Diaries

Everyone loves a good soup, especially won ton soup! Lately, when we get Chinese food on one of those nights we're all too tired to cook, won ton soup has been the go to for my wife. So, I will have to try this out to make some won ton soup for her at home!


Pineapple Tartlettes with Lime Cream - via Lil' Cookie

It's summer time, and I don't know about you, but I am always looking for some delicious and light recipes to try when it's hot out. Pineapple and lime are the perfect summer flavors!


Vanishing Yeast Rolls - via i Food Blogger 

I've long searched for the perfect yeast roll. The frozen dinner roll variety usually does the trick, but sometimes I want something more. Maybe something more like what I find when I go out to restaurants! I may have finally found it with this recipe!
Vanishing Yeast Rolls
Vanishing Yeast Rolls
Photo Credit - i Food Blogger




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Oven Roasted Chicken Parmesan with Blistered Tomatoes

Oven Roasted Chicken Parmesan Chicken Parmesan, or Chicken Parmigiana, is an Italian-American dish, derived from Eggplant Parmigiana, wh...